Comme souvent, participer à une course est aussi l’occasion de voyager et de découvrir de nouvelles cultures. J’ai eu la chance de participer au semi-marathon de Budapest il y a quelques années et ainsi de visiter la région. Et quand on est une gourmande digne de ce nom, parler de la « culture » d’un pays, … [Read more…]
Depending if they are cooked or not, courgette’s taste can be completely different, and that true for this veggie even more than for any other. This salad was a complete improvisation, and ended up to be a good one! I can never get bored of the crunchiness of the raw courgettes! Ingredients for 2 portions: … [Read more…]
Kale salad has been used since the romans, and was brought by the British in North America during the 17th century. It is super rich in vitamins A, vitamin K and proteins, and contains 92% of the 9 essential amino acids that our body can’t synthetize itself and can only find in food, a real winner! … [Read more…]
25 degrees under the sunny London sky, and wonderful neighbours that invited us over for a nice barbecue, what else could we wish for? With the barbecue came a super salad that I really enjoyed (surprisingly as I don’t like fennel, or at least I thought so as it was actually really nice in that … [Read more…]
A super busy week, an improvised diner for 8, less than 3 hours on D day to prepare everything, but no stress, I have everything under control! It has been a long weekend, frankly, I am a little bit tired, and have no energy to go into details as I usually try to do when … [Read more…]
This salad is really close to what restaurants call “cobb salad” in their menu, and is one of my favourite. Not only because I love (almost) all the ingredients in it (except for the tomatoes, but I try to eat them anyway), but also because it is the kind of ingredient I always have in … [Read more…]
Chicken liver, really? I don’t know what came into my mind when I bought that! I don’t even know how to cook them! And as much as I love to learn, those don’t look appealing at all! But they are in my kitchen now, and no way for me to bail. A few Youtube videos … [Read more…]
I love feta cheese, even though for some reasons I rarely use it in my kitchen. I received a series of small but inspiring books for my birthday last year, and this recipe was one of the first (but not the last!) I tried. I hope you will enjoy it as much as I did. … [Read more…]
I have been feeling a bit nostalgic recently; I think I need holidays! Thankfully I have some coming soon, but with the joy of the holidays, usually comes the fear of the bikini… yeah, I really should start to take that seriously as I don’t have much time left to lose those 2 kg! From … [Read more…]