Comme souvent, participer à une course est aussi l’occasion de voyager et de découvrir de nouvelles cultures. J’ai eu la chance de participer au semi-marathon de Budapest il y a quelques années et ainsi de visiter la région. Et quand on est une gourmande digne de ce nom, parler de la « culture » d’un pays, … [Read more…]
This mashed carrots is as tasty as colourful, and add an unusual touch to the side dishes, as we know them such as fries, salad, or mashed potatoes. The contrast between the taste of the spices and the carrots is surprising and the combination is very subtle. It goes particularly really well with chicken and … [Read more…]
I am a little bit bored with the usual side dishes: mashed potatoes, rice, green beans? I want something different. Not necessary sophisticated or complicated, just different. And those “hasselback” potatoes will perfectly do! Ingredients for 4 portions: 4 large potatoes 4 garlic cloves 4 tablespoons of olive oil 1 tablespoon of grated Parmesan 1 … [Read more…]