This mashed carrots is as tasty as colourful, and add an unusual touch to the side dishes, as we know them such as fries, salad, or mashed potatoes. The contrast between the taste of the spices and the carrots is surprising and the combination is very subtle. It goes particularly really well with chicken and … [Read more…]
I try to add carrots from time to time in my diet, as they are rich in Beta-carotene and a good source of antioxidant agents. Most of the time I have them as appetizer with salt and lemon juice, but not tonight. Tonight I want to spice up a little bit my carrots and for that, I … [Read more…]
When I found that recipe of curry cakes, I couldn’t not try it ! So here we go, I have tried them and I quite enjoyed them. You can really taste the carrots, a bit less the curry, but just enough to spice up those delicious little cakes! You will need a food processor for this … [Read more…]
I like this aperitif platter; it has a lot of taste and colours. It is also simple and quick to make One of the classics that I like to prepare when we have friends coming over (like this evening), and I am (as usual!) very late! Ingredients for 6 portions: 1 large cucumber 1 can … [Read more…]