Even though the weather is more about warm soup, I couldn’t miss the last melons of the season, especially with this recipe which is a little bit unusual, so easy to make, and super tasty! Ingredients for 6 ramequins: 1 melon (about 400 to 500 g of flesh) 1 large mango (about 250 g of … [Read more…]
You can’t go wrong when you mix chocolate with fruits! Any fruits! But some work better than other, and among my favourites (after banana and strawberries of course!), come the pears. I have this recipe from a small chocolate themed recipe book that my friend offered me a couple of years ago. I hope you … [Read more…]
I mentioned previously my trip to Cancun. I had this dessert in one of the many restaurants of the resort we were staying at: “Kampai restaurant”. As the resort was huge, we had to walk 15 minutes to get there, but it was so worth it, even under 35 degrees! Ingredients for 4 portions: 400 … [Read more…]