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Oeufs et pâtes

Salmon and spinach omelette

19 December 2015 by vanessa Leave a Comment

That is the kind of impro for a lazy Sunday: spinach, salmon and eggs. A quick and very tasteful recipe, rich in proteins and Omega 3. Ingredients for 2 portions: 1 salmon filet (about 110 gr) 2 eggs + 3 egg whites 2 large handful of fresh spinach 1 teaspoon of creme fraiche, or milk … [Read more…]

Posted in: Oeufs et pâtes Tagged: oeufs omelette epinards saumon healthy rapide

Egg “cocotte” with bacon

9 March 2012 by vanessa 2 Comments

  I know, that’s not one of the healthiest recipes of my blog, but it is important to treat your self from time to time, especially for breakfast (or brunch if you are not an early bird) on the weekend. This French recipe is usually cooked plain, with only egg and crème fraiche, but out … [Read more…]

Posted in: Oeufs et pâtes Tagged: bacon, brunch, cocotte, oeufs

Last minute vegetables omelette

27 January 2012 by vanessa 3 Comments

After I made a tart Provençale this week, I had some courgettes and tomatoes left over, and as I hate wasting food, the obvious quick, lazy but still healthy choice was to make an omelette out of it. So that what I made with my left overs, but you can add anything you want in … [Read more…]

Posted in: Oeufs et pâtes Tagged: légumes, oeufs, omelette

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